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The French Restaurant that Started With a Margarita

Mark & Terri will tell you; each of their restaurants starts with the building and Augie's is no different.

Sitting across the street from 535 at their favorite 4th st. watering hole, they kept an eye on the then vacant, former Portofino building, reminiscing of its glory days of gathering. A question emerged: How could that long-lost enchantment be rekindled in the heart of downtown?

The answer took shape — the revival of the 3-martini lunch, a tribute to the social heartbeat of Santa Rosa. A mission to weave a new chapter into the tapestry of Santa Rosa's rich history, while elegantly closing the book on their illustrious portfolio with their eighth and final venture.

Join us as we embark on a journey that celebrates more than just exquisite French cuisine. Augie's French is a testament to the dreams that are kindled over drinks, the buildings that hold echoes of eras past, and the passionate souls who craft legacies, one plate and one memory at a time.

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Wednesday — Sunday
3 - 9pm
Happy Hour 3 - 5pmDinner Service 5 - 9pm Closed Monday & Tuesday

535 4th St.
Santa Rosa

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Frequently
Asked Questions

535 4th st. In the heart of Downtown Santa Rosa. Entrances can be located on 4th & 5th st.

Classic French bistro fare.

Yes, we have a full bar with iconic French cocktails.

We encourage reservations, especially on weekends. We take reservations by phone or online at Opentable.com. Our bar seating is first come first served.

Yes. We have options for vegetarians, as well as for diners wishing to eat gluten free. Please let your server know about any allergies or special requests.

We have a gluten free menu. Please ask your server for a copy.

Yes, they can be purchased online and at any Stark Reality Restaurant, including this one. Gift cards are redeemable at all of our locations. Here's the full list: Bird & The Bottle, Monti's, Willi's Wine Bar, Stark's Steak & Seafood, Grossman's Noshery & Bar & Augie's French in Santa Rosa, and Bravas and Willi's Seafood & Raw Bar in Healdsburg.

Mark and Terri Stark, Stark Reality Restaurants.

Mark Stark is the Executive Chef / Owner. The Chef de Cuisine is Quincey Stark-Sanders.

Parking is available in the paid parking lot behind the restaurant and there is ample metered street parking available.

No TV.

Absolutely none.

All major credit cards (Visa, MasterCard, Discover, and American Express).

We charge $25 per bottle. Fee waived for each bottle purchased up to two bottles. $35 per bottle thereafter.

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Yes, we have a select amount of outdoor tables located on 4th st.

There are no dogs allowed inside the restaurant, unless they are service dogs. Well behaved dogs are welcome on our patio!

By following us on our socials! Instagram: Instagram.com/augiesfrench, Facebook: Facebook.com/starkrestaurants

Your safety is our priority. We follow FDA's best practices for retail food stores, restaurants, and food pick-up/delivery services. FDA's best practices

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